Description

• Stainless steel front, backriser, lift-off high shelf.
• 6″ stainless steel adjustable legs.
• 28,000 BTU/hr open top burners with lift-off heads.
• Shrouded flash tube pilot system (one pilot per two burners).
• 12″ x 12″ cast top grates with aeration bowls.
• Welded crumb tray.
• 30,000 BTU/hr. standard oven cavity measures 26 3/4″w x 26″d x 13 3/4″h.
• Oven thermostat adjusts from 250 to 500F.
• One oven rack and four rack positions for each oven.
• 3/4″ thick x 24″w griddle, 30,000 BTU/hr. total.
• 3/4″ rear gas connection and gas pressure regulator.
• One year limited parts and labor warranty.